Prune bread

[Constance]

Another of Grandma's recipes:

1/4 cup shortening
2 eggs
1 cup prune pulp
1 cup sour milk
1 teaspoon baking soda
2 cups flour
2 teaspoons baking powder
1/2 cup sugar
pinch salt

Mix, turn into greased and floured loaf pan and bake at 350 until done.