Originally Posted by erinmself
My Das used to love Peanut butter, mayonaise, and cheese. My brothers went for peanut butter and bologne or peanut butter and just mayonaise. A favorite of my mom's was peanut butter and butter on toast for breakfast. I was not very adventurous and only added some bananas once in a while although I admit the peanut butter and butter is not bad.
For the peanut-butter, mayonnaise, and cheese, I used cheddar cheese and it was suprizingly good. Although the mayonnaise flavor got mostly lost in the cheese and peanut butter, I really liked the cheese and peanut butter combo. 8
Butter and peanut butter on toasted bread I'll have to give a 4
/10 though, because the butter didn't really add anything that wasn't already there. I only usually add butter to things that are in need of fat to enhance taste (like jelly on toast) but since the peanut butter was already mostly fat I didn't think it made a huge flavor change. This reminded me flavor-wise a lot of a grilled pb and j, only it didn't have the thing that makes a grilled pb&j so special which is the melted peanut butter (because the peanut butter wasn't applied until after the bread was already toasted).
I don't have any bologna unfortunatly, but if I did it wouldn't be fair for me to judge considering the fact that I hate bologna.