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10-19-2011, 03:57 PM
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#1
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Assistant Cook
Join Date: Oct 2011
Posts: 1
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technical question
What does "stone the raisin" mean?
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10-19-2011, 04:00 PM
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#2
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 12,079
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The first thing Google came up with:
To Stone Raisins.
Pour boiling water over them, a few at a time. When cool enough to handle, drain and rub each raisin between the thumb and finger till the seeds come out clean, then cut or tear apart, or chop if wanted very fine.
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10-19-2011, 04:00 PM
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#3
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 28,926
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technical answer
I had to look this up. I had not heard the term before.
To Stone Raisins.
Pour boiling water over them, a few at a time. When cool enough to handle, drain and rub each raisin between the thumb and finger till the seeds come out clean, then cut or tear apart, or chop if wanted very fine.
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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10-19-2011, 04:06 PM
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#4
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 12,079
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Andy, they must be using "stone" as in to seed, or pit. I know some fruit's pits are known as stones. Cherries maybe?
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10-19-2011, 04:08 PM
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#5
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 28,926
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Quote:
Originally Posted by pacanis
Andy, they must be using "stone" as in to seed, or pit. I know some fruit's pits are known as stones. Cherries maybe?
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I agree. What if you have raisins made from seedless grapes? Then you end up with empty raisin skins.
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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10-19-2011, 04:10 PM
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#6
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 12,079
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lol, good point. You wouldn't want to waste your time stoning something that didn't have any stones to begin with.
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10-19-2011, 04:21 PM
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#7
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Head Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 2,446
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When we were kids my city grandmother used to buy bunches of raisins on the stem at Thanksgiving and Christmas. They used to have seeds in them. I have not seen them in about forty years.
The nuts in the shell, the dried figs on a rope the whole dates with pits along with a big bowl of fresh fruit on Thanksgiving and Christmas has given way to a bag of Doritos.
No wonder the raisins get stoned!
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10-19-2011, 04:21 PM
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#8
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Head Chef
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 1,193
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Lol! Pac & Aunt Bea!
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10-19-2011, 04:25 PM
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#9
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 12,079
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Quote:
Originally Posted by Aunt Bea
When we were kids my city grandmother used to buy bunches of raisins on the stem at Thanksgiving and Christmas. They used to have seeds in them. I have not seen them in about forty years...
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There are a couple bunches of Concord grapes by my mailbox that the grape picker missed. Do you want me to send them to you after thay have dried and shriveled?
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10-19-2011, 04:28 PM
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#10
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Head Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 2,446
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Quote:
Originally Posted by pacanis
There are a couple bunches of Concord grapes by my mailbox that the grape picker missed. Do you want me to send them to you after thay have dried and shriveled?

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Send em over we'll get em into rehab!
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