"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Outdoor Cooking Forum
Reply
 
Thread Tools Display Modes
 
Old 08-04-2013, 09:58 PM   #181
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,305
Looking great! Gotta get that grill seasoned with some good fat!
__________________

__________________
PrincessFiona60 is offline   Reply With Quote
Old 08-13-2013, 01:19 PM   #182
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
I'm working on it, Fi.

Two burgers just came off the grill for a homemade Big Freddy Mac for lunch
Click image for larger version

Name:	Big Mac.jpg
Views:	119
Size:	79.0 KB
ID:	18472

And two nights ago it was this
Click image for larger version

Name:	wings & wedges on the grill.jpg
Views:	129
Size:	129.4 KB
ID:	18473

Last night I used up the rest of the mushrooms and grilled six bacon wrapped & stuffed shrooms, but no pic from last night, so you'll just have to believe me on that one
__________________

__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 08-13-2013, 04:31 PM   #183
Master Chef
 
FrankZ's Avatar
Site Administrator
 
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 9,633
Quote:
Originally Posted by pacanis View Post
I'm working on it, Fi.

Two burgers just came off the grill for a homemade Big Freddy Mac for lunch
Attachment 18472

And two nights ago it was this
Attachment 18473

Last night I used up the rest of the mushrooms and grilled six bacon wrapped & stuffed shrooms, but no pic from last night, so you'll just have to believe me on that one

Why am I not eating at your house?
__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
FrankZ is offline   Reply With Quote
Old 08-13-2013, 04:36 PM   #184
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,128
I'm wondering the same myself. Looks fantastic, Pac!
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 08-13-2013, 05:26 PM   #185
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Quote:
Originally Posted by FrankZ View Post
Why am I not eating at your house?
Bring some of your homemade sausage, Frank. We'll throw that on, too

Thanks, Dawg.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 08-13-2013, 11:31 PM   #186
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,305
I hope you don't start missing some meals because they up and disappear...

(gotta google way to Pac's house)
__________________
PrincessFiona60 is offline   Reply With Quote
Old 08-14-2013, 12:19 PM   #187
Master Chef
 
FrankZ's Avatar
Site Administrator
 
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 9,633
Quote:
Originally Posted by pacanis View Post
Bring some of your homemade sausage, Frank. We'll throw that on, too

Thanks, Dawg.
And then watch football... now that sounds like a plan!
__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
FrankZ is offline   Reply With Quote
Old 08-23-2013, 05:42 AM   #188
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Some wings and wedges were on my grill last night.
Click image for larger version

Name:	wings & wedges2.jpg
Views:	112
Size:	114.2 KB
ID:	18523

I am really liking this new grill. The design of the flavor bars does not allow flare ups like my Ducane did.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 08-23-2013, 05:53 AM   #189
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Quote:
Originally Posted by taxlady View Post
I have heard an English friend refer to it as the parson's nose. Apparently in North Africa it is the sultan's nose.
Yes, it is called the Parson's Nose over here too
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 08-23-2013, 05:54 AM   #190
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
Quote:
Originally Posted by JohnL View Post
I'm grilling a pork tenderloin this evening that I rubbed down with granulated garlic and onion, smoked paprika, ancho chile powder, cumin, cayenne pepper, black pepper, salt and brown sugar. We'll just have simple corn and tomato salad for a side. Too darn hot for anything else, in the 90's here!
That sounds delicious John
__________________

__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Reply

Tags
grill

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:10 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.