Originally Posted by pacanis
I love pressed Cubans. I sauce mine with mustard, mayo and roasted garlic. I saw Bobby Flay whip that up one time for his grilled pressed Cuban and it has become my favorite sandwich spread. Thanks for bringing these up. I should put that brick sitting by my grill to use again.
I saw the same thing and use the same thing as well! I usually make mine a burger though.....a nice burger patty, the ham, provolone, and the nice mustard sauce.