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Old 07-25-2005, 01:44 PM   #1
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Location: NC
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Post Blueberry Pie

Blueberry Pie
  • 1/4 cup sugar
  • 1/2 cup all-purpose flour
  • 3 tablespoons butter
  • 1 tablespoon orange zest
  • 1 21-ounce can blueberry pie filling
  • 1 cup marshmallows
  • 2 teaspoons orange zest
  • 1 9-inch unbaked pie crust
Preheat the oven to 400°F degrees. Combine the sugar and flour. Use a pastry blender or two knives to cut in the butter and 1 tablespoon orange zest until the mixture forms small crumbs. Set aside.

Combine the pie filling, marshmallows and the 2 teaspoons zest, stirring gently. Pour into the crust. Sprinkle and smooth the crumb topping evenly over the filling. Bake 30 to 35 minutes, until the crust is golden. Cool on a wire rack. Yields about 8 servings.


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Old 08-01-2005, 11:43 AM   #2
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The marshmallows seem like a really neat thing to include, I wonder what lead to that discovery?

I'm a big blueberry fan, so this is one for my recipe collection - thanks for posting it Raine

"The most indispensable ingredient of all good home cooking: love, for those you are cooking for" ~ Sophia Loren
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