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Old 12-14-2008, 01:06 PM   #1
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Angry Ruined fudge!!

Followed this one and it is great frosting!!!!!!!!!!! I am so angry!! Got a blister from the stupid stuff popping too. Should have just done it the same as my regular fudge!!
kahlua fudge recipe | fudge recipes

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Old 12-14-2008, 01:10 PM   #2
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As there is more liquid in this fudge recipe, you have to cook it a bit longer without risking its being burnt.

Another way to concentrate the kahlua to a syrupy consistence--and then add it to the marshmallow fluff. That way, you avoid having to cook the fudge longer.

Or you can use a taller saucepan.
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Old 12-14-2008, 01:11 PM   #3
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What do you thik went wrong? It sure sounds good!

I love Kahlua!!
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Old 12-14-2008, 01:15 PM   #4
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I don't know. one thing, it never got to 234. the stuff started popping like crazy and I am gun shy on that as I received 3rd degree burn 2 years ago from fudge, still have the scar.


PS, how could I incorporate the Kahlua into "our" regular recipe??
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Old 12-14-2008, 01:18 PM   #5
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Well... being me...( and I never ever follow a recipe) I'd just add 1/4 cup kahlua to your recipe...

I"m not sure what your recipe is...but I'd add it when I added the other wet ingreds.

( I don't make fugde..so... don't trust my answer...lol)
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Old 12-14-2008, 01:25 PM   #6
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Is there anyway to fix it now??
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Old 12-14-2008, 01:30 PM   #7
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ummmmm... does the "batter" taste ok? Could you put it in a larger pan as Susan said and reheat it?

Or..could you just stick it in the fridge as is?

OR... be piggy like me and just sit down and lick the spoon and then..lick the spoon again and again
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Old 12-14-2008, 01:31 PM   #8
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bake a cake and do it again. lol
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Old 12-14-2008, 01:42 PM   #9
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No cake. DH can't eat cake. I guess it's trash!! I can't believe this. Could I heat it again and add more chocolate chips and fix it that way??
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Old 12-14-2008, 01:46 PM   #10
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Can't eat cake? That's okay. Just pour the chocolate "mess" over ice cream. Perfect way to dispose of your failure gracefully.

All you have to do is say, "I really meant to make chocolate sauce."

Problem solved.
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