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02-04-2011, 02:42 PM
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#1
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Master Chef
Join Date: Aug 2004
Location: USA,Michigan
Posts: 6,086
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Chocolate Gelatin
Ok. I said I was going to do it; so last night I did it. I made chocolate gelatin. It came out smooth and creamy, like a cross between jello and pudding, a little more like puding than jello. The flavor was sweet and rich, like hot cocoa, only cold. It's fat free, sugar free, carbohydrate free. It is protein rich. Finally, it tastes great. Kids, this one is a winner.
Ingredients:
8 oz. water, very hot
3 tbs. instant, sugar/fat free hot cocoa mix
1 packet Knox unflavored gelatin.
Mix the gelatin with the hot water until its completely dissolved. Add the cocoa mix and again, mix until completely dissolved. Chill until the gelatin is set. Serve cold.
Yep, that's all there is to it. Guilt free, carb free, fat free, and tastes good. What more can you ask for from a desert.
Tip: Add a little more cocoa powder to the hot liquid, and a little cinnamon and maybe some nutmeg, or hazelnut flavoring.
Enjoy.
Seeeeeya; Goodweed of the North
__________________
“No amount of success outside the home can compensate for failure within the home…"
Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.  - http://gwnorthsfamilycookin.wordpress.com/
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02-04-2011, 02:48 PM
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#2
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Head Chef
Join Date: Apr 2010
Location: Florida
Posts: 1,607
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__________________
A woman is like a tea bag, you never no how strong she is until you put her in hot water...
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02-04-2011, 02:48 PM
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#3
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Head Chef
Join Date: Sep 2010
Location: Sunny Central Florida
Posts: 1,072
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Goodweed thanks, I will definately try this one.
Josie
__________________
Practice Random Acts of Kindness ( RAK ) Makes you feel great too 
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02-04-2011, 03:53 PM
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#4
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Master Chef
Join Date: Aug 2004
Location: USA,Michigan
Posts: 6,086
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Quote:
Originally Posted by Mimizkitchen
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I think I've heard of it, maybe. Or is that the Chinese ships that ply the waters of Hong Kong? Hmmmm. 
So share. What is Junket?
Seeeeya; Goodweed of the North
__________________
“No amount of success outside the home can compensate for failure within the home…"
Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to. - http://gwnorthsfamilycookin.wordpress.com/
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02-04-2011, 04:06 PM
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#5
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Head Chef
Join Date: Apr 2010
Location: Florida
Posts: 1,607
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Quote:
Originally Posted by Goodweed of the North
I think I've heard of it, maybe. Or is that the Chinese ships that ply the waters of Hong Kong? Hmmmm.
So share. What is Junket?
Seeeeya; Goodweed of the North |
Junket was, or maybe still is not sure if it's sold anymore, kind of a cross between custard and jello... It had the consistancy of custard, but wiggled like jello, or my thighs... 
__________________
A woman is like a tea bag, you never no how strong she is until you put her in hot water...
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02-04-2011, 04:12 PM
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#6
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Master Chef
Join Date: Aug 2004
Location: USA,Michigan
Posts: 6,086
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Quote:
Originally Posted by Mimizkitchen
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Yep, that sounds about right. Good thing I wasn't drinking anything. That comment about your jiggling thighs would have sent liquid right up my nose. 
That's a picture I didn't need in my head. Growing older is a truly terrible thing. It's that after 40 thing. I don't have that superman body anymore myself. 
Seeeeeya; Goodweed of the North
__________________
“No amount of success outside the home can compensate for failure within the home…"
Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to. - http://gwnorthsfamilycookin.wordpress.com/
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02-04-2011, 04:29 PM
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#7
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Head Chef
Join Date: Apr 2010
Location: Florida
Posts: 1,607
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Quote:
Originally Posted by Goodweed of the North
Yep, that sounds about right. Good thing I wasn't drinking anything. That comment about your jiggling thighs would have sent liquid right up my nose.
That's a picture I didn't need in my head. Growing older is a truly terrible thing. It's that after 40 thing. I don't have that superman body anymore myself.
Seeeeeya; Goodweed of the North |
Good God Goodweed, after 40, what happens then??? I'm only 29!!!
__________________
A woman is like a tea bag, you never no how strong she is until you put her in hot water...
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02-04-2011, 04:35 PM
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#8
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Flour Child
Join Date: Mar 2010
Location: North Carolina, USA
Posts: 1,254
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haha mimiz...sooo funny
__________________
A man's home is his castle...until the queen arrives  
Age doesn't matter unless you're a cheese.
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02-04-2011, 08:49 PM
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#9
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Senior Cook
Join Date: Dec 2010
Location: Oklahoma
Posts: 409
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"It's fat free, sugar free, carbohydrate free. It is protein rich. Finally, it tastes great."
Oh my.....I may need a moment before I cut and paste this one. Okay, I've had my moment....SWIPED!! Thanks, Goodweed!
__________________
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02-04-2011, 09:23 PM
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#10
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Senior Cook
Join Date: Jan 2011
Location: Duluth, MN
Posts: 495
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Hmm, might have to give this one a try... I used to do a chocolate mouse with that gelatin, pureed cottage cheese, and I believe it was pudding mix or something. It wasn't calorie/fat free like this one, but it was healthier than most chocolatey snacks. Will have to look that one up. It was soo good, without feeling too guilty
__________________
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Chocolate Gelatin
Chief Longwind Of The North
Ok. I said I was going to do it; so last night I did it. I made chocolate gelatin. It came out smooth and creamy, like a cross between jello and pudding, a little more like puding than jello. The flavor was sweet and rich, like hot cocoa, only cold. It's fat free, sugar free, carbohydrate free. It is protein rich. Finally, it tastes great. Kids, this one is a winner.
Ingredients:
8 oz. water, very hot
3 tbs. instant, sugar/fat free hot cocoa mix
1 packet Knox unflavored gelatin.
Mix the gelatin with the hot water until its completely dissolved. Add the cocoa mix and again, mix until completely dissolved. Chill until the gelatin is set. Serve cold.
Yep, that's all there is to it. Guilt free, carb free, fat free, and tastes good. What more can you ask for from a desert.
Tip: Add a little more cocoa powder to the hot liquid, and a little cinnamon and maybe some nutmeg, or hazelnut flavoring.
Enjoy.
Seeeeeya; Goodweed of the North
3 stars
1 reviews
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