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Old 08-26-2005, 11:59 AM   #1
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Stroganoff Sandwich

Stroganoff Sandwich

1 French bread loaf, unsliced
1 1/2 lb Lean ground beef
1 1/2 C Cheddar cheese, grated
1 C Sour cream
Salt & pepper, to taste
2 Tomatoes, chopped
1 Green bell pepper, seeded and chopped
2 tbsp Onion, grated
1 tbsp Worcestershire sauce

* Slice the bread lengthwise, lightly butter it and wrap in foil. Bake at 350 degrees F for 15 minutes.
* Brown the meat and drain off the excess fat. Add the onion, and cook until the onion is transparent. Remove from the heat and add the sour cream, worcestershire sauce, salt and pepper.
* Remove the bread from the oven and spread the meat mixture on each half. Arrange the chopped tomatoes and chopped green pepper on top of the meat mixture and top with the grated cheese. Place back in the oven and bake only until the cheese is melted. Serve hot.

Serving Size: 6

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Old 08-26-2005, 12:23 PM   #2
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I usually don't like stroganoff, but this sounds wonderful!
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Old 08-26-2005, 01:26 PM   #3
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This sounds so good!!! I'll add mushrooms to it!!
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Old 08-26-2005, 01:47 PM   #4
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Lots and lots of mushrooms! Yummy! Thanks for posting!
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Old 08-26-2005, 05:26 PM   #5
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Oooh, yeah, mushrooms would be a great addition!
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Old 08-26-2005, 07:41 PM   #6
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Stroganoff Sandwich

Here's my variation on the recipe! It's excellent & easy, as well!
Corinne

Texas Beef Stroganoff Melt

1 Pound ground beef
1 4-oz can sliced mushrooms
1 Small onion, chopped
1/2 Teaspoon salt
1/4 Teaspoon garlic powder
1/4 Teaspoon pepper
8 ounces sour cream
1 Package frozen Texas Garlic Toast, thawed
1 1/2 Cup Swiss cheese, shredded
1 Large tomato, thinly sliced

Instructions: In a large skillet, cook the beef, mushrooms, and onion over medium heat until meat is no longer pink; drain. Add seasonings. Remove from heat; stir in sour cream.

Place Texas Toast on a baking sheet. Top with meat mixture and half of the cheese. Arrange tomatoes on top. Sprinkle with remaining cheese.

Bake at 375 for 15 minutes or until cheese melts.
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Old 08-26-2005, 09:48 PM   #7
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That sounds good too!!!!
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Old 08-26-2005, 10:10 PM   #8
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Both of those recipes sound wonderful (with mushrooms added to the first one, of course)! Thanks!!

Barbara
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