No, it was a freebie recipe from the Welsh Lamb Marketing Board which I got at my butcher's a while back.
I do not like goat meat. I've tried it in a number of ways, Jamaican goat curry, for example... just not too keen!
I love lamb. Our local lamb is wonderful, but we also import chilled lamb from New Zealand so there is always lots and lots of different lamb cuts in the butcher's section of our supermarkets. I always tend to use my local butcher, rather than the supermarkets for meat purchases.