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Old 10-03-2012, 05:32 PM   #1
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TNT Spinach Soup

This is delightful. I love it so do the kids.Wash 2 lbx. fresh spinach pick off the big stems and cook them with just the water that clings, til they are tender.Drain and squeeze out as much water as you can. Puree in f/p or blender with 1 cup of chicken or beef broth Set aside. Melt 4 tab. butter in a sauce pan, add 4 tab. flour and cook for 2-3 min. do not let the flour brown. Slowly add the pureed mixture together with 1-1/4 c. half & half 1 clove crushed ,garlic and 6 oz. grated Gruyere,Blend seasonings add some salt and pepper. Serve with a sprinkle of fresh grated nutmeg or a spoonful of sour cream. I like to float a thin slice of lemon on top.
enjoy
kades

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Old 10-03-2012, 08:27 PM   #2
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Mmmmm ... Looks yummy! We love spinach so to have another recipe is always a perk!
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Old 10-04-2012, 03:27 AM   #3
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Yum, I love spinach soup and this one looks scrummy!
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Old 10-04-2012, 08:36 AM   #4
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Yum! Thanks Ma! Always like a new Idea for soup and Spinach.
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Old 10-04-2012, 10:45 AM   #5
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Thanks, Kades. I imagine it would work equally as well with Swiss Chard.
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Old 10-04-2012, 10:50 AM   #6
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Quote:
Originally Posted by Snip 13 View Post
Yum, I love spinach soup and this one looks scrummy!
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Originally Posted by CWS4322 View Post
Thanks, Kades. I imagine it would work equally as well with Swiss Chard.
Be it swiss chard YUM or spinach I would love it. Thanks guys
Hope you all like it I sure do
ma
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Old 10-04-2012, 10:52 AM   #7
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Yum! Thanks Ma! Always like a new Idea for soup and Spinach.
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Originally Posted by JMediger View Post
Mmmmm ... Looks yummy! We love spinach so to have another recipe is always a perk!
This one is yummy guys, give it a try. Once the weather gets cool this is a keeper.
ma/kades
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Old 10-04-2012, 11:09 AM   #8
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This sounds very good. I think we'll have it sometime this weekend.
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Old 10-04-2012, 11:19 AM   #9
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This sounds very good. I think we'll have it sometime this weekend.
Steve,
I hope you enjoy it as much as we do.
kades
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Old 10-04-2012, 02:43 PM   #10
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This is delightful. I love it so do the kids.Wash 2 lbx. fresh spinach pick off the big stems and cook them with just the water that clings, til they are tender.Drain and squeeze out as much water as you can. Puree in f/p or blender with 1 cup of chicken or beef broth Set aside. Melt 4 tab. butter in a sauce pan, add 4 tab. flour and cook for 2-3 min. do not let the flour brown. Slaowly add the pureed mixture together with 1-1/4 c. half & half 1 clove crushed ,garlic and 6 oz. grated Gruyere,Blend seasonings add some salt and pepper. Serve with a sprinkle of fresh grated nutmeg or a spoonful of sour cream. I like to float a thin slice of lemon on top.
enjoy
kades
Wowie zowie - 1 cup broth & 1 1/4 half & half. Sounds very rich. Guessing it yields about 2 servings.) Reminds me... will also have to put spinach stracciatella soup on the list.)
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recipe, soup, spinach

TNT Spinach Soup This is delightful. I love it so do the kids.Wash 2 lbx. fresh spinach pick off the big stems and cook them with just the water that clings, til they are tender.Drain and squeeze out as much water as you can. Puree in f/p or blender with 1 cup of chicken or beef broth Set aside. Melt 4 tab. butter in a sauce pan, add 4 tab. flour and cook for 2-3 min. do not let the flour brown. Slowly add the pureed mixture together with 1-1/4 c. half & half 1 clove crushed ,garlic and 6 oz. grated Gruyere,Blend seasonings add some salt and pepper. Serve with a sprinkle of fresh grated nutmeg or a spoonful of sour cream. I like to float a thin slice of lemon on top. enjoy kades 3 stars 1 reviews
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