sherifffruitfly
Senior Cook
- Joined
- Sep 29, 2004
- Messages
- 147
*Cooked* noodles going into the oven, or *uncooked*?
I want to make my first casserole, and while I'm completely comfortable with the throw-any-ol-crap-in-it-you-like idea, I'm a bit stymied on what the state of the noodles should be.
lil help?
casserole-virginally yours,
cdj
I want to make my first casserole, and while I'm completely comfortable with the throw-any-ol-crap-in-it-you-like idea, I'm a bit stymied on what the state of the noodles should be.
lil help?
casserole-virginally yours,
cdj