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01-22-2007, 12:45 PM
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#1
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Assistant Cook
Join Date: May 2006
Location: R.I
Posts: 2
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Hi I'm new here
Hi my name is Jackie I'm from Rhode Island , I’m happily married for 8 years.
I have two kids a girl that’s 8 and a boy that’s 7 ,they are 1 year and one day apart. I love to cook and try new recipes.
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01-22-2007, 12:56 PM
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#2
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Executive Chef
Join Date: Jul 2006
Posts: 2,927
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Welcome Jackie! Glad you found DC because we have a lot of fun while learning new recipes. It's a great group of people.
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01-22-2007, 01:13 PM
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#3
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Executive Chef
Join Date: Oct 2004
Posts: 4,356
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to Discuss Cooking, Jackie.
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01-22-2007, 01:53 PM
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#4
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Chef Extraordinaire
Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
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Bienvenue, Jackie! Here's a chair for you.
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Kool Aid - Think before you drink.
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01-22-2007, 01:55 PM
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#5
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Executive Chef
Join Date: Oct 2006
Location: Volos, Greece
Posts: 3,467
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Hi Jackie, welcome to DC! In here, you will find lots of wonderful recipes and interesting topics to keep you busy. Looking forward to your exchanging recipes and ideas with us!
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The proof of the pudding is in the eating!
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01-22-2007, 03:40 PM
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#6
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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Hello, welcome and ENJOY!!!!
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Love the life you live!
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01-22-2007, 03:50 PM
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#7
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Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
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Hello Jackie and welcome to DC.
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Jill and Jolie
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01-22-2007, 04:44 PM
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#8
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Executive Chef
Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
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Welcome to DC!
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MJ
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01-22-2007, 05:49 PM
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#9
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Chef Extraordinaire
Join Date: Feb 2002
Location: North Carolina
Posts: 19,725
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Welcome Aboard!
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kitchenelf
"Count yourself...you ain't so many" - quote from Buck's Daddy
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01-22-2007, 07:02 PM
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#10
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Hospitality Queen
Join Date: Sep 2004
Location: Southern California
Posts: 11,448
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It's so nice to have you here, Jackie! Welcome!
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01-22-2007, 10:32 PM
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#11
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Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,333
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Welcome, so glad that you are going to be with us.
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A balanced diet is a Cookie in each hand.
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01-22-2007, 11:25 PM
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#12
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Executive Chef
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
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Welcome Jackie, I lived in RI for a short time when I was younger. Hope you like this site.
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01-22-2007, 11:30 PM
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#13
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 45,814
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Welcome aboard!
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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01-23-2007, 08:44 AM
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#14
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Assistant Cook
Join Date: May 2006
Location: R.I
Posts: 2
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Thank You so much
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