Hi all, Jigs here and first time caller. As you might have heard, there is a shortage of cooking fuel (LPG) here at the moment, so I had to go out and buy a new-fangled Samsung "Smart" Oven (MC28H5013AK
), a microwave with Grill, Convection & Micro modes.
Unfortunately, this oven is smarter than I am , and I have no clue on how to use it. For example, the manual seems to imply that in Combi mode I can use the included metal rack...wha?...but on other pages in the manual it implies that anytime a micro mode is used, metal is a no-no.
So many questions, not sure if I am supposed to post them all here, or under Appliances
...For example, on another similar model there was an air-fry feature, and that device came with the racks plus
some sort of enameled plate. If I could just find one of those plates (something constructed of the same material), could I fry a bit of food as well without oil? Or does the fry button on the expensive model unleash some magic fry technology?
Oh, and here is another one: there are places in the manual where it talks about using aluminum foil, but not too much and not near the edges? Wha again.
I'm starting to wish I could just go back to my old Nepali clay stove, but the trees are all long gone, just like fresh LPG canisters. About the only thing we have left is electricity, but just for half the day.
Thanks, and Cheers!