another schmaltz lover here.
just an fyi: schmaltz is rendered chicken fat, mostly from the skins, that is then cooked with onions and salt. the flavored liquid is strained off, and there's your schmaltz.
great on a bagel or toast.
in nomine patri, et fili, et spiritus sancti.
beidh ar la linn.
wisdom is often in short supply within ones' ego.