"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Appetizers & Hors D'oeuvres
Thread Tools Display Modes
Old 12-02-2008, 06:47 PM   #1
Head Chef
Join Date: Dec 2004
Location: N.E., Ohio
Posts: 1,644
Miniature Spinach Quiche

This miniature spinach quiche recipe is very easy to make and you can multiply the recipe as
needed. It is an appetizer that my friends and family love to eat! I think they are fun to make, too. It was my mom's recipe.

Miniature Spinach Quiche
Makes 24 mini quiche.

Mini Quiche Shells Ingredients:
1/2 cup butter
3 oz. cream cheese
1 cup flour

Spinach Filling Ingredients:
1 egg, slightly beaten
1/2 cup milk
1/4 t salt
1 cup grated cheddar cheese
package frozen chopped spinach, defrosted and drained
onion, chopped fine-- to taste
nutmeg (secret special ingredient)

Directions for the quiche shells:
Work the butter, cream cheese and flour together; form into a ball. Flatten the ball, use a knife to score into 24 sections, then form into 24 balls. Press each ball intoo 1 cup of mini-muffin tin (or use mini tart shells). Cover with plastic wrap and refrigerate overnight. (Or you can freeze)
Combine the filling ingredients and pour into the
prepared shells. Bake in preheated 350 degree oven for 30 minutes. When cool. freeze on cookie sheet and put into plastic bag.
To reheat: Bake in a preheated 450 degree oven for 10 minutes.


PieSusan is offline   Reply With Quote
Old 12-02-2008, 08:08 PM   #2
Head Chef
letscook's Avatar
Join Date: Sep 2004
Location: Finger Lakes of NY
Posts: 1,861
How would it be with aparagus instead of the spinach.
Love the spinach ones tho.

One day your life will flash before your eyes. Make sure it's worth watching
letscook is offline   Reply With Quote
Old 12-02-2008, 08:15 PM   #3
Head Chef
Join Date: Dec 2004
Location: N.E., Ohio
Posts: 1,644
I have never tried it but you would have to ensure that it wasn't the least woody--it does get stringy when it is steamed. If you wanted to use just the tops--it would work well. Maybe you can find those frozen and follow the recipe.
PieSusan is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 12:24 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.