This is another really great party food - great for any happy gathering. It always gets great reviews for being unique.
1 ts Oil
1 Onion, finely chopped
1 Clove garlic, crushed
1 tb Sweet chili sauce
1/2 c Crunchy peanut butter
3/4 c Coconut milk
1/4 c Coconut, shredded
1 ts Turmeric
1 ts cumin, ground
Puff pastry sheets, defrosted
Preheat oven to 425F degrees
1.Heat the oil in a medium pan. Add the chopped onion and garlic, cook until soft.
2.Stir in the turmeric, cumin, chili sauce, crunchy peanut butter and coconut milk. Mix until well combined and thick, then stir in the shredded coconut. Cool the mixture slightly.
3.Lay out pastry sheets over the work surface and spread the satay sauce evenly over them.
4.Roll pastry sheets up firmly and evenly. Cut each roll into 12 rounds with a sharp serrated or electric knife. Place the pinwheels on greased baking sheets. Bake for 10-15 minutes or until they are crispy and golden. Serve at once.
Be determined to live life with flair and laughter!