Originally Posted by FoodieFanatic
I use Sweet Baby Rays. I use to make my own but this is the best and already made.
I use SBR's for one thing only. Stove top or oven braised turkey or pulled pork BBQ.
Tastes institutional to me. But its inexpensive at Costco for two big bottles.
I much rather use and do prefer my finishing sauce any day.
But when I'm making pulled pork as I did yesterday, I used 1/2 cup in the braising liquid and it comes out quite nice.
Of course it was loaded with onion and garlic.