Have I bought a Stainless Steel Wok?

[gadzooks]

Yes, what he said. Seasoning is part of owning a carbon steel wok. And boiling to set a sauce is common for your wok, don't worry. In fact, my ex-wife used to clean her wok by boiling water in it. No soap. Ever.

 

[Distorted Vision]

Okay so I assume I can make the Kare Udon recipe in the attached pdfs in my aforementioned wok?

 

[gadzooks]

Yup.

 

[Distorted Vision]

Great.

I thought I'd post some pics of my wok before and after I seasoned it.

 

[gadzooks]

Good-O! Remember, seasoning is an ongoing process, and the more you use your wok, the better it will cook. What time is dinner?

 

[Distorted Vision]

A few hours yet. Need to pop out to the supermarket to get some shallots and green beans first.

 

[SusieQ2]

You need a stainless steel 3-ply Wok.