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Old 03-06-2008, 06:38 AM   #1
Assistant Cook
Join Date: Mar 2008
Posts: 1
JC Penny "Cook"

First time posting, so thanks in advance for your support.

I was thinking about going with the Pampered Chef line, but seeing that its very very expensive noticed the jcpenny line is fairly cheap and some items are on sale. Does anyone have any feedback on the "Cooks" line of product.

I did read postings here on copper bottom in general, but just want to get soem advice as to if this set if worth it or not.

I was looking at the cooks Copper Bottom Cookware Sets 13 piece. Have not had a chance to visually inspect the set for quality, and thickness..

I'm a stainless steel cook, and try to get away from the non-stick family of products


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Old 03-06-2008, 08:56 AM   #2
Executive Chef
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Can't comment on US cookware but welcome to DC nonetheless!!

Too many restaurants, not enough time...
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Old 03-06-2008, 10:46 AM   #3
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Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,494
Hi, unkljon. Welcome to DC. I'm not familiar with JC Penney's cookware, but here are some discussions we've had on cookware that will give you some background info, so you'll know what to look for. HTH.
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
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Old 03-12-2008, 09:20 PM   #4
Join Date: Aug 2007
Posts: 59
We orded a Cooks "Tri-Ply" stainless pan - used it once, it warped and haven't sent it back.. gonna give it to an in-law and stick w/ our Calphalon...
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