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Old 11-06-2015, 03:07 AM   #1
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Marination

Do you have any special tips for marination ? i would like to get tips for marination dose someone suggest me?

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Old 11-06-2015, 04:15 AM   #2
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Hi, toey. What do you want to marinate?
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Old 11-06-2015, 09:09 AM   #3
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Marinades typically include a fat of some type such as oil, an acidic ingredient such as vinegar or lemon or lime juice, seasonings like ginger, garlic, rosemary, etc. Usually no salt.

You can vary the ingredients to make the type of marinade you want. You could use soy sauce and sesame oil for an Asian type marinade.
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Old 11-06-2015, 12:50 PM   #4
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Just don't over marinade...
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Old 11-06-2015, 01:15 PM   #5
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I meant marinate....
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Old 11-10-2015, 11:23 AM   #6
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Quote:
Originally Posted by GotGarlic View Post
Hi, toey. What do you want to marinate?
i want to marinate pork and beef
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Old 11-10-2015, 08:47 PM   #7
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Hi , You mean marinade for grilling tender meat or for stewing?
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Old 11-13-2015, 11:50 PM   #8
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Originally Posted by eranils31 View Post
Hi , You mean marinade for grilling tender meat or for stewing?
i mean both for grilling tender meat and for stewing.
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Old 11-15-2015, 10:40 AM   #9
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This is great for tough cuts that will be cooked low and slow. Marinate for 24 to 48 hours.

Marinade for beef

cup chopped onion
cup oil
2 T prepared mustard
3 T Worchestershire
2 tsp salt
1/2 tsp pepper
3/4 c ketchup
3/4 cup water
1/3 cup lemon juice
3 T sugar

Simmer onions in oil for 15 minutes. Then add remainder of ingredients, stir, simmer for 20 minutes, stirring occasionally. Let cool before use.
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