redkitty
Executive Chef
We want to make some baked potato chips today because we had to buy a giant bag of potatos for our dinner (which we only need a few for!)
So do we just slice them thin and lay them out on a baking tray? What about oil and temperature and how long to leave them in?!
Any help mucho appreciated!
So do we just slice them thin and lay them out on a baking tray? What about oil and temperature and how long to leave them in?!
Any help mucho appreciated!