Dry Macaroni & Cheese

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Red's Kitchen

Assistant Cook
Joined
Jul 9, 2007
Messages
13
Location
New Jersey
I wasn't paying attention to dinner last night and my normally great macaroni and cheese turned out extremely DRY :wacko:. Any ideas to help the second dish when I take it out of the freezer:ermm:? Did not want to go the tuna route unless someone has a really unique recipe. Thanks so much.
 
It must be something in the air, I did the same thing last week. I added some sour cream to the leftovers, and it helped a bit.
 
Back
Top Bottom