spork
Head Chef
My neighbors are leaving tomorrow morning for a month away from our Southwestern heat. They left me their house key, and a care bag with 2 frozen pints of uncooked New Mexican red chile sauce, 2 small jars of what I'm pretty sure is apricot and raspberry jam, and a loaf of brioche bread.
What is a brioche bread? I'm thinking... slice into 1/2 inch, freeze, pulling what we need for breakfast toast. Is that okay?
What is a brioche bread? I'm thinking... slice into 1/2 inch, freeze, pulling what we need for breakfast toast. Is that okay?