Zagut
Head Chef
So it's Crock Pot Chili.
I made some Itialian Sausage the other day that was a bit too salty. (I knew it at the time but blindly followed the recipe) It made a great spagetti sauce but I had leftover that I wanted to use up.
Into the pot.
Onion.
Red Beans
Beef Stock
Turkey Stock
Chili Powder.
Cumin.
Adobo Seasoning.
Tomato Paste.
Dried Parsley. (It needed something green)
Sausage. (Browned)
Got to use up some things from the freezer so that's another plus to go with not heating up the house and being able to not pay much attention to it.
Hope it ends up eatable.
I might be back to tell you all it was McD's for dinner.
I made some Itialian Sausage the other day that was a bit too salty. (I knew it at the time but blindly followed the recipe) It made a great spagetti sauce but I had leftover that I wanted to use up.
Into the pot.
Onion.
Red Beans
Beef Stock
Turkey Stock
Chili Powder.
Cumin.
Adobo Seasoning.
Tomato Paste.
Dried Parsley. (It needed something green)
Sausage. (Browned)
Got to use up some things from the freezer so that's another plus to go with not heating up the house and being able to not pay much attention to it.
Hope it ends up eatable.
I might be back to tell you all it was McD's for dinner.