SEEING-TO-BELIEVE
Head Chef
hello
i followed a recipe so that.. the eggs are taken out of the fridge and i wait 20 minutes until they are not cold..
then i bring with water to a vigorous boiling point and turn off the heat.. then i close the lit and wait 8-10 minutes...
then i strain and put in cold water......
my questions are..
1.. if i put the eggs in water from the tap.. will that shorten the amount of time before starting to heat the water? can i put in in tap water for 5 minutes instead of 20 minutes outside the fridge?
2.. another recipe says that i need to leave in the hhot water 17 minutes instead 8-10 minutes.. what do you think is the best way? the short or long time?
thanks for helping me and others understand it better..
i followed a recipe so that.. the eggs are taken out of the fridge and i wait 20 minutes until they are not cold..
then i bring with water to a vigorous boiling point and turn off the heat.. then i close the lit and wait 8-10 minutes...
then i strain and put in cold water......
my questions are..
1.. if i put the eggs in water from the tap.. will that shorten the amount of time before starting to heat the water? can i put in in tap water for 5 minutes instead of 20 minutes outside the fridge?
2.. another recipe says that i need to leave in the hhot water 17 minutes instead 8-10 minutes.. what do you think is the best way? the short or long time?
thanks for helping me and others understand it better..