I have the left over bones, ribs actually, from a bone-in pork loin roast I made Sunday. I cut off the ribs before I sliced the meat for serving and have them sliced into ribs.
So my question is..does anyone have a recipe for a soup made with pork bones with some meat still on them? I'm open to all suggestions!
Thanks
So my question is..does anyone have a recipe for a soup made with pork bones with some meat still on them? I'm open to all suggestions!
Thanks