AZRelish
Assistant Cook
I am developing a product that will absolutely become addictive after the fisrt taste. Too bad Lays has already coined the phrase,"betcha can't just eat one!"
So here's my problem: Most people that are able cooks or frequent the kitchen to make their own meals have used a dry package of salsa mix or a similar package of guac mix. I would venture to guess that at least 90% of them have ate it because most everyone are rasied to not waste food, but didn't exactly enjoy the product.
How do I convince a consumer to venture down that isle again without the predetermined disappointment?
Any and all help will be greatly appreciated!
So here's my problem: Most people that are able cooks or frequent the kitchen to make their own meals have used a dry package of salsa mix or a similar package of guac mix. I would venture to guess that at least 90% of them have ate it because most everyone are rasied to not waste food, but didn't exactly enjoy the product.
How do I convince a consumer to venture down that isle again without the predetermined disappointment?
Any and all help will be greatly appreciated!