bethzaring
Master Chef
It looks like nachos tonight; store bought chips, shredded cheese, just made some chili and am about to make some fresh salsa.
What's happening at your place?
What's happening at your place?
Not "no one" K-girl! There are a few fans around here. I really love them with bacon, mushrooms, tarragon and garlic powder. Even better the second day...for breakfast...."Our Brussel sprouts" (I know, I know no one else likes them here at DC)...
....I made some pico de gallo a little bit ago and will be having that along with some doctored up refried black beans, and guacamole. Fixin' to cut up and fry some corn tortillas here in a bit.