Uncle Bob said:Corey....
DW has made this cake for years...Origin is unknown to me.
Never fails...Just a good all-a-round pound type cake.
Excellent for strawberry short cake etc. Warm, just out of the oven it will just melt in your mouth...As you know I (we) can't eat a lot of this stuff but she enjoys it....
Oh how I wish I could do that...just 4 more days on the drugs. And yes, I am getting better slowly.I hope this finds you feeling better. (What you an Miss Mish need is a good ration of Hush puppys and a stiff shot of Bourbone)
Uncle Bob said:The reicipe calls for "creaming" the shortning and sugar, adding the yolks, flour, soda, salt, sour cream, and vanilla. Lastly folding in 6 egg whites.