squeaker
Assistant Cook
- Joined
- Jun 10, 2006
- Messages
- 31
Pepperoni Pizza Burger --- grilled burger covered with pepperoni, Mozzarella cheese and pizza sauce.
This is as close as I can get to a picture of what I have. Mine are wavy edged like these, but thicker.
looks like what i just threw away. they came in a bag.don't remember the brand, they shrunk to nothing and tasted just awful. been in freezer for three months and never had one since the first one. so out they went, i will use the ones i formed myself from bulk ground beef. sometimes Von's has three pound package for great price. i form some in patty, some in larger chunks for spag. or meat loaf for company dinners.gonna make a toned down version of spag. this week end. my daughter can't handle anything different. she is picky eater. says my spicier spag. gives her a stomach ache. oh, well.
I form all of my ground beef into burger patties. If I want to make something else I just take out enough, if not I still have frozen burgers ready.
I form all of my ground beef into burger patties. If I want to make something else I just take out enough, if not I still have frozen burgers ready.
Well THATS smart. Why didn't I ever think of that?
C'mon, a burger's not a burger unless it has at least a kilogram of beef.
Think you're hungry?
http://www.northlands.com/northlands-unleashes…-monster
First time at a Wendy's, on a bet, me wighing in at 139 lbs. soaking wet, I ate 2 Wendy's triples, a bowl of chili, and two orders of fries. Had a Frosty to wash it down.