nosjet
Assistant Cook
We've got new Farberware New Traditions pans - aluminum with white nonstick surface.
My wife put this pan on the stove to warm up for a few minutes, and before putting anything else in the pan, it started to develop black spots (picture attached). They seem like they can scrape off with enough effort, but I don't know if the pan is damaged and if that would make it unsafe.
Looking at this picture, does this look familiar to anyone? Is it safe to cook with, or did we do permanent damage to it?
Thanks
My wife put this pan on the stove to warm up for a few minutes, and before putting anything else in the pan, it started to develop black spots (picture attached). They seem like they can scrape off with enough effort, but I don't know if the pan is damaged and if that would make it unsafe.
Looking at this picture, does this look familiar to anyone? Is it safe to cook with, or did we do permanent damage to it?
Thanks