We love this, just be sure to get a large loaf of French bread and plenty of butter
preheat your oven to350 Place your chicken pieces (whole chix, cut up) in one layer in a shallow roasting pan and brush with melted butter, don't skimp. Sprinkle with salt,pepper and your favorite seasonings, I like majoram,parsley and garlic and onion powder.add about 2-1/2 cups chicken stock cover and bake 1-1/2 hrs. Just before serving add in 4-5 Tab. butter til melted..Serve with a nice green salad and dunk that bread in the juices in the roasting pan.
kadesma
preheat your oven to350 Place your chicken pieces (whole chix, cut up) in one layer in a shallow roasting pan and brush with melted butter, don't skimp. Sprinkle with salt,pepper and your favorite seasonings, I like majoram,parsley and garlic and onion powder.add about 2-1/2 cups chicken stock cover and bake 1-1/2 hrs. Just before serving add in 4-5 Tab. butter til melted..Serve with a nice green salad and dunk that bread in the juices in the roasting pan.
kadesma