Hi. I am used to uk fish and chips with batter etc. I have some nice smoked haddock (no batter or breadcrumbs) would like to have just chips and peas. What would dearly love is a nice creamy sauce to pour over it. A bit like the famouse chicken tonight jars of sauce but for fish.
Any good recipies? Preferably in oz or grams as here in the UK we don't use cup measurements.
Thanks.
Any good recipies? Preferably in oz or grams as here in the UK we don't use cup measurements.
Thanks.