csalt
Sous Chef
- Joined
- Jul 23, 2006
- Messages
- 909
Any new twists on how you would serve this to make it look really attractive, and what with?
lulu said:Jennyema, they may have used UK salad cream: a strange thing indeed, kind of watery compared to mayo, and slightly sour. That is a very common way of serving them in UK (and not to my taste either )
jennyema said:Lulu, I bet they did. They sell that in the supermarkets near me, as well as an irish grocery store a block away.
ChefJune said:I don't know what that is! but it sounds as tho you are talking about Egg Salad. Is that the case?
... (just don't serve it to me!)