chave982
Senior Cook
- Joined
- Feb 15, 2007
- Messages
- 246
Okay, my overly charitable mother has just given me 8 cuts of flank steak (about 1 - 1.5 lbs. each). I've never cooked with flank steak before...any ideas how I can use them up? They seem too big too cook like a regular steak.
Keep in mind I do not have a grill, so that specific application is out of the question.
Thanks!
Keep in mind I do not have a grill, so that specific application is out of the question.
Thanks!