It's been cool here for a couple of days so SO suggested we have some Hungarian goulash soup with some dinner rolls from the freezer. She went and dug it out of the freezer. As dinnertime approached, I dumped the partially frozen block into a saucier, covered it and turned on the burner.
After a few minutes, I lifted the lid to give the pot a stir. I promptly closed the lid, took the rolls out of the oven, and put on a pot of water on to boil. It seems she retrieved a container of meatballs and sausages in sauce instead of the soup. Tossed with some grated parm reg, it was delicious.