Fried Coke a big hit at state fairs
- Thread starter kleenex
- Start date
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If you have answers, please help by responding to the unanswered posts.
Andy M.
Certified Pretend Chef
Sounds like fried dough with coke syrup on it. I'd want to taste it but it doesn't sound really appealing.
The Z
Head Chef
I'd try almost anything ONCE.
auntdot
Head Chef
- Joined
- Aug 25, 2004
- Messages
- 2,418
Actually Coke can be used for cooking, although I know nothing about the fried Coke thing other than a what I learned on a quick Google.
Enjoy taking a ham steak, or particularly the cured pork chops one can find at Walmart, cooking and setting aside.
Will then deglaze with Coke (the real stuff) and reduce a bit. Then I pour it over the ham after putting some caramelized onions on top.
With a couple of fried eggs, some hash browns and a bit of fruit on the plate and that is a breakfast.
Urp.
Enjoy taking a ham steak, or particularly the cured pork chops one can find at Walmart, cooking and setting aside.
Will then deglaze with Coke (the real stuff) and reduce a bit. Then I pour it over the ham after putting some caramelized onions on top.
With a couple of fried eggs, some hash browns and a bit of fruit on the plate and that is a breakfast.
Urp.
RMS
Sous Chef
My son tried it. He said it was okay with the whipped cream but then left a bad taste in his mouth. I didn't make it to the fair this year.
DesertRose
Assistant Cook
I saw people eating it but I never tried it. I would rather use up calories on things I know I like. 
