petey
Senior Cook
I've been making home made potato chips in my deep fryer and was wondering if i can make batches and store them in large Ziploc bags to consume later in the week. Is this possible? Or will they go bad?
kitchenelf said:Make sure they are completely cool. I would keep them in a ziplock bag. If you think they are a big greasy just put a paper towel in the bottom of the bag. Part of me would also want to keep them in the refrigerator.
cliveb said:I'd say - stick 'em in a ziploc and leave them for two weeks - then try them!
skilletlicker said:Well Andy, I don't know how to store my homemade chips, if I don't eat them all at once, I will put the leftovers in an air proof container, but that is less than satisfactory. How do you store yours?
I think the technology for storage of chips is well known in the food industry but it is either unavailable or unacceptable at home.
Candocook said:Look on Amazon and see how much it might be there.
shpj4 said:I would eat the Home Made Potato Chips and not store them.