Dawgluver
Chef Extraordinaire
- Joined
- Apr 12, 2011
- Messages
- 25,033
Dang, that looks good!
Thanks, Dawg! I forgot to post pictures!
Ooooh!
Recipe please, I think I might try that for next year.
The recipe is in the first post: Whole Grain Dijon Mustard | Serious Eats
We had some with dinner tonight. Oh yum