Can anyone tell me where I can find "hot roll mix"? I am at a loss! I am new to bread baking, but I found this awesome looking recipe in one of my cooking mags that calls for hot roll mix. I know I can make it myself, which I did do, but the recipe calls for a 16oz box of roll mix....How much of my homemade mix (I know this sounds dumb ) do I use and how much yeast? I was experimenting with the hot roll mix I made and made (tried to make ) pan rolls today.........they were the heaviest things I have ever had! Yuck!! Although, I brushed them with egg yolks and the top crust of them was great with a little butter. Anyway, I made a braid out of some of the mix also, I have not baked it yet but it really looks pretty. I sprinkled it with parm cheese and garlic powder, we will see how that turns out. Any suggestions will be much appreciated! By the way I think I have read every thread in the 'bread' forum, so alot of my questions have been answered! Thanks