Hi,
My parents went fishing and caught lots of Whiting, which they froze straight away (bcos they had too many), then they gave me 4 of them cleaned of decent size with the head.
Just wondering does anyone have some really fan dangle way to cook whole Whiting?
I have a couple of plain ways, one involves curry powder and one involves flour. So just looking for some TNT recipes if possible.
They are still in the freezer until I decide what to do with them.
Thanks
My parents went fishing and caught lots of Whiting, which they froze straight away (bcos they had too many), then they gave me 4 of them cleaned of decent size with the head.
Just wondering does anyone have some really fan dangle way to cook whole Whiting?
I have a couple of plain ways, one involves curry powder and one involves flour. So just looking for some TNT recipes if possible.
They are still in the freezer until I decide what to do with them.
Thanks