GrantsKat
Executive Chef
Hi everyone!!
I bought some thin sliced top round(the package said for milanesa) yesturday and originally I was going to make rouladen. Now Im thinking of maybe making something more creative!
Does anyone have any suggestions for fillings? I dont want to bread & fry them. I want to stuff & roll
I have onions, green pepper, spinach, mushrooms, bacon, cheddar, american & mozzarella.....
Thanks!!!!
I bought some thin sliced top round(the package said for milanesa) yesturday and originally I was going to make rouladen. Now Im thinking of maybe making something more creative!
Does anyone have any suggestions for fillings? I dont want to bread & fry them. I want to stuff & roll
I have onions, green pepper, spinach, mushrooms, bacon, cheddar, american & mozzarella.....
Thanks!!!!