Our newest Whole Foods store has a special egg section that includes quail eggs, duck eggs, specialty chicken eggs like Rhode Island Red,etc., and ostrich eggs.
Have you ever prepared any of these eggs? If so, what's your opinion?
I'm fairly new and hoping I'm posting in the right place.
Have you ever prepared any of these eggs? If so, what's your opinion?
I'm fairly new and hoping I'm posting in the right place.