Tomato and pasta I found stinks without cheese and i dont like using hard cheese cos its too fatty and the softer cheese turns into rubber when it gets hot and melds itself to anyhting it touches.
Also tomato sauces seem to taste awful the day after.
What are some good pasta dishes that are tasty without having to add cheese? I only really use cheese for pasta so I dont often bother given the above rigmorale.
Also tomato sauces seem to taste awful the day after.
What are some good pasta dishes that are tasty without having to add cheese? I only really use cheese for pasta so I dont often bother given the above rigmorale.
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