tntsmom
Assistant Cook
Hi:
I'm finally getting more comfortable in my kitchen! Everyone is happy believe me! lol. Especially the hubby & kids!
I've even gotten brave enough to try making perogies on my own. They were suprisingly easy, if time consuming.
The only thing I didn't appreciate, was the dough was quite 'noodley' and chewy. My cousins who have made perogies since birth, have a wonderful soft opaque dough that is just delish!.
If anyone has a recipe that has more ingredients that eggs, flour and salt! I'd greatly apperciate it!
Thank you in advance everyone! And happy cooking!
Tntsmom
I'm finally getting more comfortable in my kitchen! Everyone is happy believe me! lol. Especially the hubby & kids!
I've even gotten brave enough to try making perogies on my own. They were suprisingly easy, if time consuming.
The only thing I didn't appreciate, was the dough was quite 'noodley' and chewy. My cousins who have made perogies since birth, have a wonderful soft opaque dough that is just delish!.
If anyone has a recipe that has more ingredients that eggs, flour and salt! I'd greatly apperciate it!
Thank you in advance everyone! And happy cooking!
Tntsmom