Thursday, December 28, 2023, what's for dinner?

[medtran49]

Smoked turkey leftovers and wild rice soup. Since the turkey didn't have a strong smoke taste, I used the carcass to make broth for the soup. Came out better than ever with the slight smoky taste of the broth.

 

[Andy M.]

We had ham steak, tots and cooked buttered carrots.

 

[GinnyPNW]

I've got pizza dough resting on the counter....

 

[Kaneohegirlinaz]

Leftovers night ...

I found a container of Kielbasa, Fried Potatoes, Cabbage and Onions in the deep freeze for Moi

and for DH, thick Spaghetti Cacio e Pepe with Smoked Oysters, Parm and some fresh Parsley. oh and the last of my Gal Pals homemade No-knead Bread to go with!

 

[taxlady]

I made frikadeller and served them with rødkål and fingerling potatoes. I made made gravy that turned out really, really good. I tried something new with the frikadeller. I added a grated apple. It is there to add moisture. You could use a potato, but my friend who suggested it said that the apple gives better flavour. It did make them juicier. It did change the flavour a little. It also changed the texture, so it was a bit harder to make them the right shape. I need to practise with this new addition. I had intended to serve this with a salad, but I didn't want to run out of spoons and rødkål is traditional with a dish like this. Since it is still the holiday season, I did something else very Danish. I served it with ice cold, Aalborg Jubilæums Akvavit (snaps) and Tuborg beer. We really enjoyed that meal.

 

[blissful]

Sweet potato air fried oil free 'fries' dipped in peach puree. A bowl of cooked kale. Last of the chocolate pie.

 

[GinnyPNW]

I made a pizza in the regular oven. I wanted to try a local "sour dough pizza dough". The instructions called for a regular oven. I put it on a screen to bake and it came out nice. It isn't Neapolitan, but it was good anyway.

 

[Aunt Bea]

TGI Friday Buffalo style wings with a side of leftover green beans and a Gala apple for afters.

 

[Badjak]

I made nasi goreng as I had some left over rice.
Forgot to take a picture

 

[dragnlaw]

Had a Lemon Chicken Cutlet with a Prosciutto 'n Parmesan Arancini (rice ball)
Both from a Deli and both delicious! I have a 2nd arancini which I will probably have for lunch.

 

[Jusa]

Had a Lemon Chicken Cutlet with a Prosciutto 'n Parmesan Arancini (rice ball)
Both from a Deli and both delicious! I have a 2nd arancini which I will probably have for lunch.

I love arancini. I've made them a few times. Labor intensive but rewarding!

 

[dragnlaw]

I love arancini. I've made them a few times. Labor intensive but rewarding!

I keep saying I'm going to make them - but just never get around to.
and these are delicious!

 

[Xocolatl]

Pasta bake with buffalo mozzarella and basil