DietitianInTraining
Sous Chef
Here's another recipe I thought i'd share..
I absolutely LOVE Red Lobsters cheddar biscuits, and figured out a way to make some that are >almost< as good..
Cheddar Biscuits
2 C. Bisquick
1/2 C. cold water
1 C. grated, sharp cheddar cheese
1/4 C. butter
1 tsp. parsley flakes
1 tsp. garlic powder
1 tsp. Italian Seasoning
Preheat oven to 450 degrees. Mix together baking mix, cold water, and grated cheese. Cut biscuits with a cutter, and place onto a baking dish. Melt butter and seasonings together. Brush with the butter and spices and bake for 8-10 minutes. (I like to sprinkle some Garlic Bread Powder ontop before baking)
Any other ideas to make this recipe even better?
I absolutely LOVE Red Lobsters cheddar biscuits, and figured out a way to make some that are >almost< as good..
Cheddar Biscuits
2 C. Bisquick
1/2 C. cold water
1 C. grated, sharp cheddar cheese
1/4 C. butter
1 tsp. parsley flakes
1 tsp. garlic powder
1 tsp. Italian Seasoning
Preheat oven to 450 degrees. Mix together baking mix, cold water, and grated cheese. Cut biscuits with a cutter, and place onto a baking dish. Melt butter and seasonings together. Brush with the butter and spices and bake for 8-10 minutes. (I like to sprinkle some Garlic Bread Powder ontop before baking)
Any other ideas to make this recipe even better?