These are so good we love them.
1lb. of green beans cooked crisp tender, Dry the beans well after cooking then cut into bite sized pieces. In large skillet cook I diced small onion,1/2 cup of diced pancetta,2-3 cloves diced garlic,2-3 tab. chopped fresh flat leaf parsley, and 2 fresh chopped sage leaves in 2-3 Tab. evoo over med heat for about 10 min. Then add your beans and several pinches of salt.Cook til just heated through Serve hot. I could eat this alone with some buttered bread and some ice tea or coffee.
kades
1lb. of green beans cooked crisp tender, Dry the beans well after cooking then cut into bite sized pieces. In large skillet cook I diced small onion,1/2 cup of diced pancetta,2-3 cloves diced garlic,2-3 tab. chopped fresh flat leaf parsley, and 2 fresh chopped sage leaves in 2-3 Tab. evoo over med heat for about 10 min. Then add your beans and several pinches of salt.Cook til just heated through Serve hot. I could eat this alone with some buttered bread and some ice tea or coffee.
kades