frenchkitty123
Assistant Cook
- Joined
- Oct 26, 2010
- Messages
- 1
Hey everybody doing a survey for my daughter and was wondering what type of sugar/sweetener you guys use in cookies?
Thanks!
Thanks!
Depending on the type of cookies, I use granulated white cane sugar, brown sugar, or a mixture of the two.
Barbara
Depending on the type of cookies, I use granulated white cane sugar, brown sugar, or a mixture of the two.
Barbara
Darn, you mean I'm not special? LOL Yes, I agree, these are fairly typical.Same here. These are the standard cooking-making sugar options.
Darn, you mean I'm not special? LOL Yes, I agree, these are fairly typical.
Barbara
LOL Thanks!Of course you are special! I wouldn't offer my extra can of cranberry sauce to just anyone..!
Depending on the type of cookies, I use granulated white cane sugar, brown sugar, or a mixture of the two.
Barbara
Depending on the type of cookies, I use granulated white cane sugar, brown sugar, or a mixture of the two.
Barbara
me to.Depending on the type of cookies, I use granulated white cane sugar, brown sugar, or a mixture of the two.
Barbara